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#V3013 Our review of the scientific research which has been done on the ingredients in this product reveals the following results have been found with regard to these substances. This formula is based upon the belief that in many cases stiff and sore joints are not due to a disease, but rather due to a deficiency in one or more of the nutrients required for the joints to function properly. It is believed that nutritional deficiencies in a joint, such as a knuckle, wrist, elbow, knee, or hip could lead to breakdown in the biochemistry of the joint, which in turn could produce pain, swelling and stiffness. Construction of the Joints: The joints are constructed of what is known as an “articular capsule.” It is made up of a band of “ligaments” surrounding the joint. Covering the ends of the bones in the capsule is a coating of “cartilage.” On the inside of the ligaments is a layer of cells known as the “synovial lining.” The synovial lining secretes a lubricating fluid that fills the capsule and is called the “synovial fluid.” It has a consistency much like raw egg white. Mucopolysaccharides -- The Vital Link: The ligaments, cartilage and synovial layer are all made up of various cells and “collagen” protein fibers. How ever, there is a thick gel that holds it all together like glue. It makes up half of their structure and is called a “mucopolysaccharide.” Synovial fluid is totally Mucopolysaccharides. In the joints, where there are no blood vessels, the mucopolysaccharide gel serves as the medium through which nutrients reach the cells. Also, recent capabilities (now being used by surgeons to speed wound repair), and aids in mediating the immune system response. Mucopolysaccharide Supplements: In New Zealand there is a shellfish called ”Green Lipped Mussel” which yields a mucopolysaccharide which has properties like those found in the joints of our bodies. Glucosamine Sulphate: Glucosamine is actually classified as an “amino sugar”. Rather than being burned as energy like other sugars are, Glucosamine is used to build healthy cartilage in the joints. Glucosamine is formed in your body by combining sugars and amino acids together. You can actually stop the break down and even rebuild the cartilage. Colostrum and PRP - 3b: The discovery that colostrums has immune moderating substances would indicate that it may be of benefit to people with stiff, sore and swollen joints. D-L- Phenylalanine (DLPA) Arthritic and cancer patients taking D-L Phenylalanine (DLPA) had a remarkable elevation of their PEA level, a sharp decline in pain, an increase in mobility and a higher sense of well-being.
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